4 Ingredient Glazed Donut Holes

Written By Lottie White

These super easy 4 ingredient glazed donut holes are by far the best donut bite recipe I have tried over the years. (And there have been a lot!) I hope you enjoy these as much as I do.

Takes: 30mins

Makes: 20 Bites

Ingredients

  • 180g Greek Yogurt

  • 150g Self-Raising Flour

  • 100g Icing Sugar

  • 2TBSP Milk

Instructions

  1. Preheat oven to 170c.

  2. Mix Greek yogurt and flour in a bowl.

  3. Roll dough into around 20 balls and bake in the preheat oven for 7-8 minutes.

  4. While the donuts are baking, make the glaze by mixing the milk and sugar in a bowl.

  5. Once the donuts are finished baking and have a golden brown colour, toss in the glass and let cool completely before eating.

  6. Enjoy!

Tag me @bake.with.lottie so I can see your creations!

Lottie White
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